Delicious and irresistible weekend treat: Grilled pork belly with fragrant sesame!

Preparation
30 minutes Cooking
30 minutes Serves
2 – 3 people

Ba rọi nướng mè is a delicious dish with quick and easy preparation. Join us in the kitchen to make this tasty dish to treat your family on the weekend!

1Ingredients for ba rọi nướng mè

• 300g
• Dried basil leaves
• Seasoning: , , , , , , , ,

Ingredients for ba rọi nướng mè

2Instructions for ba rọi nướng mè

Step 1 Marinate the pork belly

Prepare the marinade for the pork belly as follows: 1 tablespoon black sesame seeds, 1 tablespoon white sesame seeds, 1 tablespoon oyster sauce, 2 tablespoons peanut oil, 1 tablespoon minced purple onion, 1 teaspoon soy sauce, 1 teaspoon minced garlic, 1 teaspoon chicken powder, 1/2 teaspoon MSG. Mix the marinade well.

Marinate the pork belly with the marinade, evenly coat the pork belly with the sauce. Marinate for about 15 – 30 minutes to allow the flavors to soak into the meat.

Marinate the pork belly

Step 2 Blanch the vegetables

Bring a pot of water to boil, add 1 tablespoon chicken powder. Once the water is boiling, add asparagus, sweet corn, and cherry tomatoes.

Blanch the vegetables

Step 3 Grilling the meat – 1st round

Once the meat is marinated, place it on an air fryer and grill for about 15 minutes at 160°C.

Grilling the meat – 1st round

Step 4 Prepare the dipping sauce

In a bowl, combine 1/2 teaspoon ground pepper, 1/3 teaspoon chicken powder, 1 tablespoon sugar, 1 tablespoon cooking oil, 2 tablespoons soy sauce, 2 tablespoons water, 1 tablespoon minced garlic, 1/2 tablespoon chili sauce, 1 tablespoon tomato sauce. Stir well and pour the mixture into a saucepan, simmer until boiling.

Prepare the dipping sauce

Step 5 Grilling the meat – 2nd round

Remove the meat from the air fryer, brush with 1 layer of cooking oil and sprinkle with basil leaves for fragrance. Add the blanched vegetables. Grill the meat for the 2nd round at 160°C for 15 minutes.

Grilling the meat – 2nd round

Step 6 Finishing

Your dish is now complete. Remove the meat and cut into bite-sized pieces. Arrange the meat on a plate along with the grilled vegetables and enjoy!

Finished dish

3Enjoy

Ba rọi nướng mè has a delightful aroma. The meat is tender, juicy, with a crispy outer layer and the fragrance of sesame seeds and basil leaves. Dip the meat in the sweet and sour sauce for a mouthwatering experience. Enjoy it right away!

Ba rọi nướng mè

Above is the recipe for making delicious ba rọi nướng mè which we want to introduce to you. Save the recipe to cook for your family!

Source: Món Ngon Mỗi Ngày

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